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Chips & Salsa


Fried Pickles

5 dill pickle spears beer batter & fried, served with a side of Cajun remoulade. $6.50

Sweet Thai Calamari

Tender panko crusted calamari rings tossed in sweet Thai chili glaze layed on a bed of Thai peanut slaw & finished with wasabi infused sour cream. $10.50

Buffalo Chicken Egg Rolls

Filled with crispy buffalo chicken, chopped celery, & bleu cheese crumbles, served with your choice of ranch or bleu cheese dressing. $9.50

Asian Nachos

Thai chili marinated chicken & melted mozzarella cheese atop crispy wontons, finished with sweet Thai chili sauce & wasabi sour cream drizzle. $8.99

Randy’s Tots

Shredded Idaho potatoes blended with applewood smoked bacon, tillamook cheddar, sour cream & green onions, fried crispy & served with a side of sour cream. $7.99

Chicken Queso Dip

Creamy 4 cheese queso blended with pulled chicken, oven baked & topped with fresh jalapeno rings, served with fried corn tortillas. $9.50

Sun Dried Tomato Hummus

VGNO, veg, gfo
House made hummus topped with sun dried tomato pesto, served with warm naan flatbread. $7.99

Mushroom & Gorgonzola Quesadilla

Button mushrooms, beer braised onions, asparagus, tomato, great lakes white cheddar & blue cheese in a crispy whole wheat tortilla. $9.50

Smoked Chicken & Mango Quesadilla

Pulled smoked chicken, mango salsa, black beans, sharp cheddar & crumbled queso fresco in a crispy whole wheat tortilla. $9.50

Crispy Buffalo Cauliflower

Crispy Tempura fried cauliflower tossed in buffalo sauce and served with bleu cheese dressing and celery. $7.99

Pesto Ricotta Dip

veg, gfo
Creamy whipped ricotta topped with basil pesto & tomato bruschetta, finished with balsamic reduction, served with grilled garlic naan flatbread. $9.50

Crab Cake Sliders

Three Lump crab cakes served hot on mini pretzel rolls.Topped with creamy purple cabbage slaw & red chili aioli, alongside hot beer battered fries. $13.99


Barbecue Chips

VGNO, veg
Made to order potato chips tossed in the chef’s secret BBQ seasoning, served with ranch for dipping. $5.50

Mini Burgers

Five grilled mini cheeseburgers served with beer battered fries. $9.50

Grilled Chicken Sliders

Four chicken sliders, your choice of char-grilled, blackened, BBQ, topped with cheddar cheese. Served with beer-battered fries. No split orders. $8.99


Ten crispy fried wings tossed in your choice of our chef’s original sauces: Chipotle BBQ, BBQ, garlic-parmesan, teriyaki, Sriracha honey, jerk dry rub, smokey bbq dry rub, mild, medium or hot. Served with celery & your choice of ranch or bleu cheese. $9.50

Chicken Tenders

Crispy fried chicken tenders & beer battered fries, served with honey mustard for dipping. $7.99

Fries & Ranch

VGNO, veg
A bucket of beer battered fries with ranch for dipping. $5.00

Fish & Chips

Flaky Atlantic Cod beer battered & fried to a golden brown, served with fries, coleslaw & tartar. $13.50

Stuffed Pretzels

Two king-size stuffed pretzels served in a bucket, your choice of jalapeno pepper cheese, sweet cream cheese, or try one of each. $5.99

gf = Gluten Free
gfo = Gluten Free Option
veg = Vegetarian
v = Vegan
vgno = Vegan Option

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Service Times & Directions

Weekend Masses in English

Saturday Morning: 8:00 am

Saturday Vigil: 4:30 pm

Sunday: 7:30 am, 9:00 am, 10:45 am,
12:30 pm, 5:30 pm

Weekend Masses In Español

Saturday Vigil: 6:15pm

Sunday: 9:00am, 7:15pm

Weekday Morning Masses

Monday, Tuesday, Thursday & Friday: 8:30 am

6654 Main Street
Wonderland, AK 45202
(513) 555-7856